Model: cheese
A cream cheese hand-rolled in Scottish pinhead oatmeal and crushed black peppercornsBelieved to be first introduced by the Vikings in the 8th century, the creamy taste of crowdie, hand-rolled in oatmeal, enhanced by the spicy kick of black pepper in this delicious cheese. Enjoy in with your favourit..
£5.99
Ex Tax:£5.99
Model: cheese
100g CABOCSaid to be Scotland’s 'oldest cheese, Caboc is a rich double cream cheese, which is allowed to age naturally without the addition of rennet. The cheese is shaped into small logs and rolled in toasted pinhead oatmeal. It is pale primrose yellow with a very buttery and smooth texture. The te..
£5.46
Ex Tax:£5.46
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